{"id":2819,"date":"2017-03-21T11:27:37","date_gmt":"2017-03-21T10:27:37","guid":{"rendered":"https:\/\/prosciuttiferrari.it\/portfolio\/etichetta-nera-prosciutto-crudo-di-parma-18-mesi\/"},"modified":"2026-03-20T14:14:23","modified_gmt":"2026-03-20T13:14:23","slug":"black-label-parma-ham-18-months","status":"publish","type":"portfolio","link":"https:\/\/prosciuttiferrari.it\/en\/portfolio\/black-label-parma-ham-18-months\/","title":{"rendered":"Black Label, Parma ham 18 months"},"content":{"rendered":"

[vc_row unlock_row_content=”yes” row_height_percent=”0″ override_padding=”yes” h_padding=”7″ top_padding=”4″ bottom_padding=”4″ overlay_alpha=”50″ gutter_size=”3″ column_width_percent=”100″ shift_y=”0″ z_index=”0″ uncode_shortcode_id=”757802″][vc_column width=”1\/1″][vc_row_inner row_inner_height_percent=”0″ overlay_alpha=”50″ equal_height=”yes” gutter_size=”3″ shift_y=”0″][vc_column_inner column_width_percent=”100″ position_vertical=”middle” gutter_size=”3″ overlay_alpha=”50″ shift_x=”0″ shift_y=”0″ z_index=”0″ medium_width=”0″ width=”1\/2″][vc_single_image media=”2642″ media_width_use_pixel=”yes” alignment=”center” media_width_pixel=”1000″ uncode_shortcode_id=”153841″][\/vc_column_inner][vc_column_inner column_width_percent=”100″ position_vertical=”middle” gutter_size=”2″ overlay_alpha=”50″ shift_x=”0″ shift_y=”0″ z_index=”0″ medium_width=”0″ width=”1\/2″][vc_custom_heading uncode_shortcode_id=”175945″]Goodness is a family tradition[\/vc_custom_heading][vc_column_text uncode_shortcode_id=”776333″]It takes 18 months and all the skills as well as experience of the Ferrari family to produce \u201cEtichetta Nera\u201d, a ham that has become an icon of our region, popular throughout Italy and abroad.
\n[\/vc_column_text][vc_custom_heading heading_semantic=”h3″ text_size=”h3″ uncode_shortcode_id=”954028″]Average nutritional values per 100 g[\/vc_custom_heading][vc_column_text uncode_shortcode_id=”183864″]<\/p>\n\n\n\n\n\n\n\n
\n

Energy Value<\/p>\n<\/td>\n

\n

267 kcal – 1113 kj<\/p>\n<\/td>\n<\/tr>\n

Fat<\/td>\n\n

18 g- of which saturated<\/span> 6,1 g<\/p>\n<\/td>\n<\/tr>\n

Carbohydrates<\/td>\n\n

< 0,5 g of which sugars<\/span> 0 g<\/p>\n<\/td>\n<\/tr>\n

Protein<\/td>\n\n

26 g<\/p>\n<\/td>\n<\/tr>\n

Salt<\/td>\n\n

4,4 g<\/p>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

[\/vc_column_text][uncode_share layout=”multiple”][vc_empty_space][vc_button button_color=”color-490113″ size=”btn-lg” radius=”btn-circle” border_animation=”btn-ripple-out” hover_fx=”outlined” border_width=”0″ link=”url:https%3A%2F%2Fprosciuttiferrari.it%2Fwp-content%2Fuploads%2F2026%2F03%2Flow-ETICHETTA-NERA-SCHEDE-TECNICHE-ENG-FERRARI-2026-260320.pdf|target:_blank” button_color_type=”uncode-palette” uncode_shortcode_id=”122447″]DOWNLOAD PRODUCT INFORMATION[\/vc_button][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row unlock_row_content=”yes” row_height_percent=”0″ overlay_alpha=”50″ gutter_size=”3″ column_width_percent=”100″ shift_y=”0″ z_index=”0″ desktop_visibility=”yes” medium_visibility=”yes” mobile_visibility=”yes” inverted_device_order=”yes” auto_height_device=”yes” uncode_shortcode_id=”131974″][vc_column column_width_percent=”100″ align_horizontal=”align_center” gutter_size=”3″ overlay_alpha=”50″ shift_x=”0″ shift_y=”0″ z_index=”0″ medium_width=”0″ width=”1\/1″][vc_accordion active_tab=”0″][vc_accordion_tab title=”MAGGIORI INFORMAZIONI” tab_id=”6d7688f2-cca1-4″][vc_column_text]<\/p>\n

Materia Prima<\/h3>\n

Coscia fresca di Suino Italiano, selezione per produzioni tipiche<\/p>\n

Lavorazione<\/h3>\n

Rigorosa selezione delle carni al ricevimento; attenta salagione a mano; cantine areate con aria pulita di montagna<\/p>\n

Stagionatura<\/h3>\n

Minimo mesi 18<\/p>\n

Ingredienti<\/h3>\n

Coscia fresca di Suino Italiano, Sale<\/p>\n

Pezzatura<\/h3>\n

Con osso: Kg. 9\/11,5
\nDisossato: Kg. 7,5\/10<\/p>\n

Codice prodotto<\/h3>\n

100<\/p>\n

Codice EAN<\/h3>\n

2231059[\/vc_column_text][vc_button button_color=”color-jevc” radius=”btn-square” border_width=”0″ link=”url:https%3A%2F%2Fprosciuttiferrari.it%2Fwp-content%2Fuploads%2F2022%2F10%2FSCHEDA-TECNICA-RISERVA-18-MESI-221011.pdf|target:_blank” el_class=”scarica_brochure_etichetta_nera” button_color_type=”uncode-palette” uncode_shortcode_id=”117666″]DOWNLOAD SCHEDA[\/vc_button][\/vc_accordion_tab][\/vc_accordion][\/vc_column][\/vc_row][vc_row row_height_percent=”80″ back_image=”1747″ overlay_alpha=”50″ gutter_size=”3″ column_width_percent=”100″ shift_y=”0″ z_index=”0″ uncode_shortcode_id=”160633″][vc_column width=”1\/1″][\/vc_column][\/vc_row][vc_row unlock_row_content=”yes” row_height_percent=”0″ override_padding=”yes” h_padding=”0″ top_padding=”4″ bottom_padding=”4″ overlay_alpha=”50″ gutter_size=”3″ column_width_percent=”100″ shift_y=”0″ z_index=”0″ desktop_visibility=”yes” medium_visibility=”yes” mobile_visibility=”yes” inverted_device_order=”yes” auto_height_device=”yes” uncode_shortcode_id=”193931″][vc_column column_width_percent=”100″ align_horizontal=”align_center” gutter_size=”3″ overlay_alpha=”50″ shift_x=”0″ shift_y=”0″ z_index=”0″ medium_width=”0″ width=”1\/1″][vc_custom_heading]Le confezioni[\/vc_custom_heading][vc_row_inner][vc_column_inner column_width_percent=”100″ gutter_size=”2″ overlay_alpha=”50″ shift_x=”0″ shift_y=”0″ z_index=”0″ medium_width=”0″ width=”1\/4″][vc_single_image media=”155″ media_width_percent=”100″][vc_column_text uncode_shortcode_id=”607943″]<\/p>\n

ETICHETTA NERA<\/strong>
\nPROSCIUTTO CRUDO DI PARMA DISOSSATO PRESSATO 18 MESI<\/p>\n

[\/vc_column_text][\/vc_column_inner][vc_column_inner column_width_percent=”100″ gutter_size=”2″ overlay_alpha=”50″ shift_x=”0″ shift_y=”0″ z_index=”0″ medium_width=”0″ width=”1\/4″][vc_single_image media=”158″ media_width_percent=”100″][vc_column_text uncode_shortcode_id=”814931″]<\/p>\n

ETICHETTA NERA<\/strong>
\nPROSCIUTTO CRUDO DI PARMA DISOSSATO A PERA 18 MESI<\/p>\n

[\/vc_column_text][\/vc_column_inner][vc_column_inner column_width_percent=”100″ gutter_size=”2″ overlay_alpha=”50″ shift_x=”0″ shift_y=”0″ z_index=”0″ medium_width=”0″ width=”1\/4″][vc_single_image media=”156″ media_width_percent=”100″][vc_column_text uncode_shortcode_id=”480412″]<\/p>\n

ETICHETTA NERA<\/strong>
\nPROSCIUTTO CRUDO DI PARMA MEZZO 18 MESI<\/p>\n

[\/vc_column_text][\/vc_column_inner][vc_column_inner column_width_percent=”100″ gutter_size=”2″ overlay_alpha=”50″ shift_x=”0″ shift_y=”0″ z_index=”0″ medium_width=”0″ width=”1\/4″][vc_single_image media=”157″ media_width_percent=”100″][vc_column_text uncode_shortcode_id=”195497″]<\/p>\n

ETICHETTA NERA<\/strong>
\nPROSCIUTTO CRUDO DI PARMA TRANCI 18 MESI<\/p>\n

[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row][vc_column column_width_percent=”100″ align_horizontal=”align_center” gutter_size=”3″ overlay_alpha=”50″ shift_x=”0″ shift_y=”0″ z_index=”0″ medium_width=”0″ width=”1\/1″][vc_separator sep_color=”accent” el_height=”1px”][vc_custom_heading heading_semantic=”h3″ text_font=”font-644593″ text_size=”h3″ text_weight=”400″ text_transform=”uppercase” uncode_shortcode_id=”882555″]PRODUCTION ON BEHALF OF THIRD PARTIES[\/vc_custom_heading][vc_column_text uncode_shortcode_id=”437397″]For years, Ferrari has been collaborating with major national and international distribution brands, supplying whole hams with bone, boned hams and sliced hams, all processed and packaged in our plants.<\/em>[\/vc_column_text][\/vc_column][\/vc_row]<\/p>\n","protected":false},"excerpt":{"rendered":"

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